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Tuesday, November 23, 2010

Creamy Sweet Potato Soup

I LOVE sweet potatoes!!!  I made this soup awhile ago, enjoyed it then and froze some of it.

I am taking it out for my lunch today! Yummy!  :)

Now, it probably will look better eating when it is freshly made...but even after freezing it, it tasted great.

This recipe came from the foil seal of a Dannon plain yogurt that I bought.
Creamy Sweet Potato Soup

It is really full of good nutrition...plain yogurt, and sweet potatoes are the main ingredients.  I didn't have toasted pumpkin seeds, but I think they would be a great addition!  :)

I think this would be a fabulous soup to make and eat with your Thanksgiving leftovers!


This post is linked to:
Tasty Tuesdays
Tempt my Tummy Tuesdays
Mouthwatering Mondays

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